Apple Creek Farm grows beef, chicken, eggs, goat, lamb and turkey. All of our products are available year-round through farmers’ markets or our winter buying club.
We know you wouldn’t feed just anything to your family and we feel the same way about our animals. We raise our animals with the utmost care to ensure they produce the healthiest and most delicious meat you can buy.
Market Share CSA
For every $100 share you receive a $10 bonus.
In our model you have the flexibility to choose the products you want throughout the season. You can purchase any of our products with your share. Your share never expires and you can sign up at any point in the season.
Come see us at market or drop us an email to join.
Pricing subject to change, contact us or find us at market for current pricing.
- Ground $8/lb
- Steaks: Club, NY Sirloin, London Broil, Sirloin Tip, Rib eye, Porterhouse, Short cut, T-bone and Tenderloin $14-26/lb
- Brisket, Kebab, Minute Steaks, Stew Meat, Short Ribs $12/lb
- Roasts: Top & Bottom Round, Chuck, Sirloin Tip $9-11/lb
- Marrow & Soup bones $8 /lb
- Odd Bits (Heart, Liver) & Stock bones $4/lb
- Broth 12 oz concentrate $6 or 2 for $10
- Half birds, Whole birds $6/lb
- Quarters $8/lb
- Boneless Skinless Breasts $13/lb
- Odd Bits (Hearts, Livers, Necks) $4/lb
- Backs $10/pack
- Stew Birds $12/each
Certified Organic Eggs $6/ dz
Goat & Lamb
- Ground $14/lb
- Stew $13/lb
- Shanks $12/lb
- Riblet $10/lb
- Shoulder Chops (Lamb only) $15/lb
- Rib & Loin Chops $20/lb
- Leg, Boneless $15/lb
- Leg, Bone In $12/lb
- Goat Chorizo Sausage $14/lb
- Rosemary Mutton Sausage $14/lb
Recipes for Goat Recipes for Lamb
- Sheepskins & Goat Hides
Whole Birds * $5.50/lb *grown seasonally, reserve yours